00946nam 00265 45 00100280000000300520002801000220008002100180010210000410 01201010013001611020007001741050018001811060006001992000143002052050010003482100 02900358215002300387225002200410304005000432675002700482702002700509702003200536 801001600568856009600584#PT.BNPORTUGAL.BNP-L.1929901#http://id.bnportugal.gov.pt /bib/bibnacional/1929901# ^a978-972-26-3794-7# ^aPT^b397657/15# ^a20160503d20 15 m y0pory01030103ba#1 ^apor^cita# ^aPT# ^aa z 000yy# ^ar#1 ^aPão, p izza e focaccia^ereceitas e ingredientes ilustrados...^ffot. e realização das re ceitas Rossella Venezia^gtrad. Isabel Leite da Silva# ^a1ª ed# ^aPorto^cCivili zação^d2015# ^a223 p.^cil.^d25 cm#2 ^aEscola de cozinha# ^aTít. orig.: Scuola di cucina pane, pizza & Co# ^a641.84(083.1)^vBN^zpor# 1^aVenezia^bRossella^4600 # 1^aSilva^bIsabel Leite da^4730# 0^aPT^bBN^gRPC#41^uhttp://rnod.bnportugal.gov. pt/ImagesBN/winlibimg.aspx?skey=&doc=1929901&img=76508&save=true##